Product brand:cn herb Product Name:coltsfoot flower Net weight:65g Shelf life:24 months Storage Instructions:Avoid direct sunlight Place in a cool, dry place Sealed and stored at low temperatures INGREDIENTS Coltsfoot FlowerDirections: 15 grams of winter flowers, 9 grams of rock sugar, add an appropriate amount of water and cook for 15 minutes. Take 1 time in the morning and 1 time in the evening on an empty stomach. Naturally dried, refusing sulfur smoking, bright color, lilac, oval shape, with hairy, unflowered buds. The texture is light, the dryness is high, the texture is brittle and easy to break, the petals are light and thin, the particles are full, and the smell is fragrant. Main ingredients: including aspartol, phytosterol, dandelion yellow pigment, tannin, docosan, etc. coltsfoot flower have the benefits of moisturizing the lungs, relieving dryness and laxative in the human body. coltsfoot flower is a species of plant in the family Asteraceae. Perennial herb. The rhizome is transverse and brown. In early spring, the leaves draw out several flowers, 5–10 cm tall, densely covered with white hairs, scaly, alternate, bracts lilac.