Ko-Lee Curry Noodles 5 Pack 5x70g INGREDIENTS Noodles Cake: WHEAT FLOUR, Potato Starch, Palm Oil, Water, Salt, Anticaking Agents (Sodium Carbonate, Potassium Carbonate), Thickener (Guar Gum), Sodium Tripolyphosphate, Riboflavin, Seasoning Powder: Salt, Spices Herbs (Coriander, Garlic, Shallot, Pepper, Turmeric, Cumin, Chilli, Cardamom, Aniseed, Cloves, NUTmeg Ginger), Sugar, Flavour Enhancers (Monosodium Glutamate: E-621, Disodium 5' Ribonucleotides: E-635), HVP (Hydrolyzed Vegetable Protein), Vegetable Oil, Anticaking Agents (Silicon Dioxide: E-551), Maltodextrin, Flavour, Colours (Caramel: E-150a, Ammonia Caramel: E-150c), Paprika Oleoresin and Yeast Extract DIRECTIONS Step 1 Boil 2 cups (250-300)ml of water in Saucepan or Cooking Pan. Add the Noodles to the boiling water. Step 2 Cook for 2 minutes with periodically gentle stirring, add the seasoning powder and stir well to dissolve completely, serve immediately. Step 3 For extra taste mix boiled vegetable, meat, egg or cheese and enjoy with family member. MANUFACTURER CONTACT INFORMATION Ko-Lee Curry Noodles 5 Pack 5x70g See more

Ko-Lee Curry Noodles 5 Pack 5x70g.