A sweet jelly made with beer, then spiced up with red chilli. An unusual pairing for cheese, but also try a spoonful stirred in a gravy, or use as a glaze for meat. Made by Mafood; Manfood is a range of great tasting foods that are simply made and packed with flavour: no flavourings, no additives, no messing. Created by Andre Dang, a former buyer for Harrods and Selfridges, Manfood came about as a direct result of his husband Jon complaining about a lack of properly crisp, chunky pickles: he was fed up of buying jars only to find bland, wet mush inside. And so Andre took up the challenge to make the perfect pickle. Beginning with Piccalilli, he then developed recipes for Bread and Butter Pickles, Smoked Tomato Sauce and Ale Chutney. Developed in our home kitchen, we’re proud to offer the kind of simple, great tasting food that you can simply grab out of the cupboard and enjoy with cheeses, cold cuts, pies or meat. It’s the perfect accompaniment to a fridge buffet, and a must have for your barbecue. Ingredients: Water, sugar, Malt Extract (contains Barley), Chilli, Ale(4%) (Malted Barley, Malted Wheat, Hops), Gelling agent: fruit pectin, Acidity regulator: Citric acid.

No Artificial Colours or Flavours. Made in the UK. Try in a gravy, or use as a glaze for meat or tofu. Perfect with cheese or with cold meats. Sweet jelly with a hint of chilli.