MRS Broth is specifically designed for the selective cultivation and enrichment of lactic acid bacteria in food samples. This high-quality broth provides an optimal environment for the growth and study of these beneficial bacteria, commonly used in the dairy and fermentation industries. For Research Use Only: This product is intended exclusively for scientific research purposes and is not approved for human or clinical diagnostics. Use in clinical settings is strictly prohibited. Please ensure compliance with applicable regulations and institutional guidelines when using this product in your research projects.Preparation Instructions: Weigh 52.4 grams of the MRS Broth powder. Dissolve the powder in 1000ml of distilled water. Heat the solution to ensure complete dissolution. Autoclave the solution at 118 C for 15 minutes to sterilize. Allow the broth to cool before use in culturing lactic acid bacteria from food samples. This MRS Broth is your go-to solution for effective and efficient cultivation of lactic acid bacteria, providing the essential nutrients needed for their optimal growth. Whether you are conducting quality control in food production or engaging in scientific research, our MRS Broth is designed to meet your needs with precision and reliability. Research and Development: Provides a reliable medium for growing lactic acid bacteria in research settings, facilitating studies on their properties and behaviors. Selective Cultivation: Ideal for the selective enrichment of lactic acid bacteria, enhancing their growth for further analysis. Formulation: Each packet contains 52.4g of MRS Broth powder to be dissolved in 1000ml of distilled water.