Organic Cubeb pepper, also known as Java pepper or tailed pepper, is a spice derived from the dried berries of the Cubeb plant (Piper cubeba). It is native to Indonesia and has been used in culinary and medicinal applications for centuries. The Cubeb plant is a member of the Piperaceae family, which includes black pepper and long pepper. INGREDIENTS Organic Cubeb Pepper DIRECTIONS Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). See more

Produced to the highest standards | Certified Organic | Suitable for Vegan, Vegetarians. Cultural Culinary Influence: Organic Cubeb Pepper has a rich history in Indonesian, Malaysian, and Middle Eastern cuisines. Its traditional use in these culinary traditions has made it an integral part of various dishes, from hearty stews and curries to flavourful rice dishes. As such, it carries cultural significance and a connection to the culinary heritage of these regions. Complex Flavour Profile: When used in culinary applications, Organic Cubeb Pepper provides a complex flavour profile. It offers a pungent and peppery taste with subtle notes of bitterness, reminiscent of black pepper. Additionally, it boasts hints of allspice-like flavour, giving dishes a unique and memorable taste experience. Distinctive Appearance: Organic Cubeb Pepper is characterized by its small, dark brown to black dried berries, each having a small "tail" attached. This unique appearance sets it apart from other pepper varieties and adds an attractive and intriguing element to dishes.