Rice Flour Udon Noodles with Konjac (2 servings),We use famous Japanese rice, 0 salt, Low wheat flour,Keto and Paleo-Friendly,Gluten free,Low calorie Food,Healthy diet, Unparalleled odorless konjac noodles. Low calorie Food,0 salt, Low wheat flour. Gluten

Name: Organic Rice Flour Udon Noodles with Konjac (2 Servings) - Keto & Paleo-Friendly, Gluten-Free, Low-Calorie, No Salt, Healthy Diet Option
Brand: IZUMI TOKYO
SKU: SM-AM-B09Y113H4L
Price: 49.99 USD
Availability: InStock

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United States

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (938) 888-8220

Rice Flour Udon Noodles with Konjac (2 servings),We use famous Japanese rice, 0 salt, Low wheat flour,Keto and Paleo-Friendly,Gluten free,Low calorie Food,Healthy diet, Unparalleled odorless konjac noodles. Low calorie Food,0 salt, Low wheat flour. Gluten

Regular Price: US$65.00

Special Price US$49.99

Availability: In stock

Supplier: IZUMI TOKYO

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Pasta & Noodles Noodles Udon

INTERNATIONAL PRODUCT ONLY

We apologize for the inconvenience, as we are currently unable to ship this product within the USA.

Qty:

This product is completely different from the near-zero-calorie "Konjac Udon and Shirataki Udon" normally sold.

The calorie content of Japanese people's favorite udon noodle has been adjusted in a well-balanced manner.

This konjac udon has been carefully selected for its taste, texture, and appearance.

Although it has more calories than other products,

we believe that eating delicious food for a long time without getting tired of it will eventually lead to weight loss.

What is konjac

Konjac, made from konjac potatoes, has been incorporated into the Japanese diet as a health food since ancient times, and its history is said to date back to 1200 AD.
Konjac supports the diet and health of Japan, a country of longevity, and is so loved that a theme park has been established.
However, since konjac has a distinctive aroma, we have conducted research and development to eliminate the konjac smell to the utmost limit so that as many people as possible can taste it without discomfort. We succeeded in minimizing the amount of coagulant used, which was essential in the konjac manufacturing process. As a result, konjac udon with no smell was born.

Konjac noodles with zero salt, low calories, gluten-free and close to the real thing

This authentic konjac noodle is completely different from conventional string konjac noodles, and is closer to the texture of the real thing.
It is also a tasty choice for dieters, diabetes prevention, those with sugar and calorie restrictions, and those concerned about high blood pressure.

*Comparison of this product and fresh Udon noodles in the same quantity

For a delicious and healthy diet

The wheat flour-free, gluten-free rice flour noodles cut calories by about 30%* and sugar by about 22%*, and are rich in dietary fiber, allowing you to enjoy a healthy diet.
A special manufacturing process removes the smell of konjac, creating a new product that you will never get tired of eating.
It supports a healthy diet while reducing calories, sugar and salt.

Delicious taste that can be expanded by your favorite seasoning or after the hot pot by arrangement.

For a delicious and healthy diet

The rice flour is made from Yamadanishiki, which is also used in high-grade sake, and the soup is made from Hidaka kelp in a broth designed for reduced noodles.
We have pursued a particular taste that you will never get tired of even if you eat it every day.
Rice Flour Udon Noodles with Konjac are hard to stretch, making them a good choice for casseroles and stewed dishes.

Delicious Directions for Consumption

For 1 bag (3.5 OZ) of this product

Bring a pot of water to a boil, add noodles and boil.(Boiling time 6 minutes)
Put the soup stock in a bowl in advance and pour 16.9floz of hot water to make soup.
Add the cooked noodles to the soup and serve.

*Boiling time can be adjusted to your preference.

IZUMI TOKYO is a company started with the purpose of spreading the excellent products of Japan to the world.

We carefully select quality products that can only be found in Japan, ranging from foodstuffs to furniture,and deliver them at affordable prices by utilizing our experience in shipping to the domestic market, which is our main business.

It is also a tasty choice for dieters, diabetes prevention, those with sugar and calorie restrictions, and those concerned about high blood pressure. A special process is used to remove the konjac smell, resulting in an authentic udon that is close to the texture of the real thing, so you will never get tired of eating it. The soup is made with Hokkaido Hidaka Kombu (kelp), and we have pursued a particular taste that you will never get tired of even if you eat it every day. (Soup is included with the udon noodles.). All the ingredients for the noodles are produced in Japan. The rice flour is made from Yamadanishiki, which is also used in high-grade Japanese sake, and is rich in dietary fiber.

Best Sellers Rank: See Top 100 in Grocery & Gourmet Food. Unit Count: 2.00 Count. Package Weight: 0.29 Kilograms. Flavor: Rice. Weight: 260 Grams. Brand: IZUMI TOKYO. Country of Origin: Japan. : B09Y113H4L. Manufacturer: Compassion Co.,Ltd. Package Dimensions: 8.27 x 7.28 x 3.19 inches; 9.17 Ounces.