PROPERTIES OF AÇAI: Vitamin E, vitamin C, vitamins from the group B, Antioxidant (contains the highest quantity of antioxidants on the fruits known by humans): Lípids, Omega 3, Omega 6, Omega 9, Proteins, Phosphorus, Calcium, Potassium, Fiber Minerals: Zinc, Magnesium, iron. ARAZÁ BENEFITS: About its benefits we can find highly nutritive components as Vitamin C, Thiamine (B1), Riboflavin (B2) y Niacin (B3), Minerals (Iron. phosphorus and Calcium) and Carbohydrates. CAMU CAMU BENEFITS: Is considered an important antioxidant source by its high vitamin C content and its interesting anthocyanins content. In addition, it has a high amount of potassium. COPOAZÚ BENEFITS: The use of the Copoazú almond it’s a great chocolate substitution, the use of manure from its shell makes it a nutritious product for the earth and causes a low-environmental impact as its decomposition doesn’t create any kind of air pollution. ORIGINS: Wild harvest, natural rainforests in Guaviare department, Colombian Region. SELVÁTICA Our ian fruit infusions use wild collected fruits from the depth of the rainforest and are blended with some herbs to give our costumers the best exotic experience with all the nutritional benefits from each super fruit the give us. KEEP IN TOUCH: Our commitment is to make a positive and real contribution to the ian forest conservation. Help save the s!

BEST EXOTIC EXPERIENCE with all the nutritional benefits from each super fruit the . Caffeine free tea. SAVE THE S: Our commitment is to make a positive and real contribution to the ian forest conservation. HIGH QUALITY: Infusions made of ian Wild Fruits blended with high quality herbs, packaged in biodegradable filter in a piramydal tea bag shape. MIX OF IC FRUITS includes Açai, Arazá, Camu Camu and Copoazú. 2 tea bags of each flavour.