Caravel Gourmet's long, meticulous smoking process ensures that every grain of sea salt naturally captures that delicious woodsmoke flavor. This smoked salt is an easy way to give your food that wonderful, fresh smoky flavor any time of year – whether you're working on the barbecue, or wishing you were. And it works with so many dishes – from fine red meats, poultry, and salmon, to burgers, salads, eggs, soups, sauces, and even pasta.
Our extremely high quality sea salt ingredients are sourced from all over the world, but we expertly blend them and ship them to you from the Pacific Northwest. And we never use additives, anti-caking agents or artificial ingredients.
COOKBOOK INCLUDED: Every order includes a copy of our latest recipe book delivered digitally (via PDF) to your inbox after you order, featuring 29 of our favorite delicious recipes that showcase our award-winning salts and seasonings.
Our story: Founded in 2007 in the Pacific Northwest, Caravel Gourmet has quickly grown from a local brand to a national favorite by giving gourmet chefs and foodies alike the flavors they need in pure, natural salts they love. With Caravel Gourmet's specialty sea salts, your favorite foods become better, naturally.
Caravel Gourmet's specialty salts are crafted here in the USA from exotically-sourced ingredients, so you can become the gourmet chef you've always wanted to be.
