Our most robust maple syrup with exquisite depth of flavor and a bright finish. A favorite among discerning chefs, this syrup’s maple strength is well suited for cooking and baking as its richness blends and shines through even the boldest of food pairings. Deeply caramelized flavors and aromas of molasses, crème brûleè, espresso, and cocoa beans with hints of clove, allspice, and anise, make Crown Maple Very Dark Color Strong Taste syrup the most full-bodied syrup in our line. Complex and packed with flavor, this is our most assertive syrup with the strongest maple impact.

Ideal for cocktails made with aged and smoky spirits. Add bold flavor to oatmeal, yogurt, grits, cream of wheat, and polenta. Ideal for pies such as chocolate pecan, shoofly pie and use in place of sugar, corn syrup for granola, energy bars. Sweeten hot chocolate, black tea, deeply roasted coffee and add complexity, intrigue to basting glazes, sauces, remoulades, mustards. Certified Organic Grade A Dark Maple Syrup, gluten-free, non-GMO, Vegan, Vegetarian.