Saffron comes from the stigmas of the crocus flower and hence imparts a beautiful yellow colour to any food. A classic often used in Spanish cooking. Suitable for Vegetarians & Vegans. Gluten Free. Ingredients Spanish Saffron Allergy Information: For allergens, see ingredients in CAPS. INGREDIENTS Water, Tomato Paste, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Colour E-150 D, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavour), Sugar, Pickled Jalapeno Peppers (4.1%) (Jalapeno Peppers, Water, Vinegar, Salt, Spices), Canola Oil, Red Wine Vinegar, BBQ Spice Blend (Salt, Onion Powder, Granulated Onion, Black Pepper, Spices, Garlic Powder, Granulated Garlic, Dehydrated Celery, Cayenne Pepper), Molasses, Salt, Yellow Onions, Green Bell Peppers, Natural Hickory Smoke Flavouring, Fresh Jalapeno Peppers (0.3%), Dehydrated Onions, Garlic Powder, Xanthan Gum Powder (a Natural Thickener), Tabasco Flavouring (Vinegar, Red Peppers, Salt). DIRECTIONS Do not use leftover sauce that has been in contact with raw meat. BOX CONTAINS Each order comes with 1 x El Avion Spanish Saffron Sauce 380 ml See more

It is often used in Spanish cooking. Saffron comes from the stigmas of the crocus flower and hence imparts a beautiful yellow colour to any food. Saffron is one of the most expensive spices.