Our Pear Cinnamon Aged Balsamic Vinegar is a beautiful and versatile dressing with a real depth of flavour. It's perfect for salads as well as a bread-dipper, but it really gives dressings and marinades a kick. Try drizzling a dew drops over cooked game dishes, especially duck. The base is our stunning 'Gran Riserva', made the traditional way and aged naturally in barrels for years until the perfect balance is attained to call our 'Special Reserve'. This isn't a reduction, this is a top-of-the-range, authentic aged balsamic from Modena, home of the World's finest balsamic vinegars. INGREDIENTS No Added Sugar DIRECTIONS Yes See more

Perfect for salads, meats, game, couscous desserts. Thick enough to use as a glaze (but without the artificial sweeteners thickeners). No added sugar, all the sweetness is natural. Absolutely stunning and bursting with fruit. Made the traditional way and aged in barrels until the perfect balance is reached to call our 'Special Reserve'.