Frank Cooper's Oxford Apricot Conserve is the decadent treat for your breakfast, full of delicious Apricots. It's shelf life is 547 days. Ingredients Sugar, Glucose-Fructose Syrup, Water, Palm Oil, Lemon Juice from Concentrate (3 ), Cornflour, Dried Whole Egg, Gelling Agent: Pectin, Acid: Citric Acid, Salt, Lemon Oil, Acidity Regulator: Sodium Citrates, Antioxidant: Ascorbic Acid, Colour: Beta-Carotene Nutritional Information per 100g as sold: Energy : 1261 kJ, : 298 kcal, Fat : 4.4g, of which saturates : 0.9g, Carbohydrate : 64.1g, of which sugars : 56.3g, Protein : 0.5g, Salt : 0.10g Manufacturer Contact Details Hain Daniels Group, 4 Killingbeck Drive, York Road, Leeds, LS14 6UF. INGREDIENTS Sugar, Glucose-Fructose Syrup, Water, Palm Oil, Lemon Juice from Concentrate (3 ), Cornflour, Dried Whole Egg, Gelling Agent: Pectin, Acid: Citric Acid, Salt, Lemon Oil, Acidity Regulator: Sodium Citrates, Antioxidant: Ascorbic Acid, Colour: Beta-Carotene MANUFACTURER CONTACT INFORMATION Hain Daniels Group, 4 Killingbeck Drive, York Road, Leeds, LS14 6UF. See more

Full of delicious Apricots. The decadent treat for your breakfast.