When updating the cocktail olive, we celebrated our affinity for a classic Martini: a nice splash of Dry Vermouth, and the punch of juniper coriander that we associate with a great Dry Gin. Our olives, grown in California, share that same flavour profile they are a hearty olive, unstuffed, with a flavourful brine that you'll no doubt find a suitable use for. These olives are the ideal companion to that classic cocktail, as well as a Bloody Mary – or, as the Italians do it, with a nice Spritz. You might even find them good enough to eat straight from the jar!. INGREDIENTS California Green Olives, Water, Vermouth, Salt, Juniper Berries, Coriander Seeds, Lactic Acid DIRECTIONS Ideal companion to that classic cocktail, as well as a Bloody Mary - or, as the Italians do it, with a nice Spritz MANUFACTURER CONTACT INFORMATION 164 Market Street, Ste 189, Charleston, SC, 29401 See more

Approximately 50 olives per jar. UNSTUFFED OLIVES - They are a hearty olive, unstuffed, with a flavourful brine that you'll no doubt find a suitable use for. FLAVOURFUL - These olives share the same profile as a classic Martini juniper, flavourful brine and a splash of vermouth. GOOD ENOUGH TO EAT - Although our olives were crafted to add to a cocktail, you may even find them good enough to eat straight from the jar. PAIR WITH COCKTAILS - An ideal companion to the Classic Martini, Bloody Mary or as the Italians do it, with a nice Spritz. GROWN IN CALIFORNIA - Our olives are handcrafted in the South, freshly grown in the state of California.