Celebrating the 35th year of Shin Ramyun, Nongshim released Shin Ramyun Stir Fry noodles - a spicy noodle without the broth. Smooth, firm and chewy noodles that everyone loves with a specialised seasoning oil to mix in, creating an intense rich flavour that packs a punch! It has a sweet and spicy taste with shiitake mushroom and fish cakes stamped with the Shin logo! Ingredients: NOODLES 82 Wheat flour, potato starch, palm oil, salt, acidity regulators: E501, E500, E339, antioxidant E306, emulsifier: E322 (contains soy). SEASONING POWDER 11 Sugar, seasoning (hydrolyzed vegetable protein (soy), maltodextrin, yeast extract, palm oil, salt, mustard, carrots, wheat), spices (maltodextrin, black pepper, red chili pepper), flavour enhancers: E621, E627, E631, salt, glucose, color: E150c, potato starch, acid E330. SEASONING OIL 5 Rapeseed oil, rice bran oil, red chill pepper, soy sauce (water, soybeans, wheat, salt). MIX WITH FISH AND VEGETABLE FLAKES 2 Fish cake (fish, com starch, potato starch, sugar salt), pak-chol, textured vegetable protein (soy, wheat gluten), Shiitake May contain barley, crustaceans, eggs, peanuts, milk, celery, sesame and molluscs. Allergy Advice: For allergens, see ingredients in Bold or Underlined. Storage: Store in a cool and dry place, Avoid direct sunlight. Direction: Boil 500 ml of water. Add noodles and flakes. Cook for 2 minutes while stirring the noodles frequently. Remove from heat and strain the noodles (keep 30 ml of water). Add seasoning powder and seasoning oil. Mix well and serve. Product of Korea

Nong Shim SHIN Ramyun Stir Fry Ramen Gourmet Spicy Noodles, Halal 131g x 5 Packs.