Embark on a Sri Lankan culinary voyage with our trio of Coconut Curry Sauces: Red, Yellow, and Green. Made from the finest organic ingredients, they capture the island's gastronomic essence. The Red Curry delights with its spicy depth, complemented by the creaminess of coconut milk. The Yellow Curry, blending coconut treacle with aromatic spices, offers a mellow, sweet flavor profile. Meanwhile, the Green Curry with lemongrass and green chillies, introduces a herbaceous twist. Perfect for both chefs and food enthusiasts, this collection elevates every dish, from meaty feasts to light veggie meals, ensuring a burst of authentic Sri Lankan flavors.

: Know a foodie or someone who loves to experiment in the kitchenThis combo pack is the ideal gift, offering them a taste tour of Sri Lanka, ensuring every meal they make becomes an exotic feast. : Free from artificial additives, emulsifiers, or thickeners, each sauce promises not just a burst of flavor but also the wholesome goodness of natural ingredients. It's a blend of health and taste, ensuring you get the best of both. : This trio isn't just for traditional dishes. They serve as a versatile base for a variety of global recipes, from stir-fries to casseroles, proving that the flavors of Sri Lanka can beautifully meld with cuisines worldwide. -: Only the best organic ingredients are chosen, from the coconut milk to the vibrant spices. This commitment to quality ensures that each sauce remains true to its roots, offering a genuine taste of Sri Lankan culinary traditions. : Each sauce in this combo captures the essence of Sri Lankan cuisine. From the fiery notes of red curry to the mellow undertones of yellow and the fresh bursts of green, there's a flavor profile to suit every palate.