Create your own homemade Chinese style Gravy with these simple and easy steps 1. Pour the full contents in to a saucepan and add in a pint of cold water. 2. Frequently stir the mix with a whisk to avoid sticking against the pan. 3. Once mixture has reached desired thickness, take off the hob and pour use as desired. This Gravy can also be used to pour over steaks and home made dishes such as chow mein or fried rice to provide an authentic look and taste. Ingredients Wheat flour (with Calcium, Iron, Niacin and Thiamine) ,Palm Oil, Madras curry powder[Turmeric, Coriander, Mustard Powder, Onion Powder, Chilli Powder, Cumin, Black Pepper, Fenugreek, Salt, Garlic Powder], Salt, Flavour enhancer E621, Chilli powder, Turmeric powder, Extract of Onion, Ginger, Garlic and Spices [Star Aniseed, Dried Chillies, Bay Leaves] May contain nuts. INGREDIENTS Wheat flour (with Calcium, Iron, Niacin and Thiamine), Palm oil, Potato starch, Salt, Sugar, Flavour Enhancer E621, Colour (Caramel E150c), Extract of Onion, Bay Leaves, Star aniseed and Garlic.

Can either be used as a pouring sauce or to add to home made dish. Create your own authentic Gravy and impress your guests!. Easy to make in 3 simple steps!.